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AJIC: American Journal of Infection Control
Volume 37, Issue 9
, Pages 695-702
, November 2009
Infection prevention in points of dispensing
References
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- Agency for Healthcare Research and Quality. Community-based mass prophylaxis: a planning guide for public health preparedness. 2004. Available from: http://www.ahrq.gov/research/cbmprophyl/cbmpro.htm. Accessed April 14, 2009.
- Centers for Disease Control and Prevention. Point of dispensing (POD) standards. 2008. Available from: http://emergency.cdc.gov/cotper/coopagreement/08/pdf/POD.pdf. Accessed November 6, 2008.
- Nelson C, Chan EW, Chandra A, Sorensen P, Willis HH, Comanor K, et al. Recommended infrastructure standards for mass antibiotic dispensing. 2008. Available from: http://www.rand.org/pubs/technical_reports/2008/RAND_TR553.pdf. Accessed April 14, 2009.
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- . Modeling the public health response to bioterrorism: using discrete event simulation to design antibiotic distribution centers. Med Decis Making. 2002;22(Suppl 5):S17–S25
- Missouri Department of Health and Human Services. Point of dispensing/vaccination clinic. Available from: http://www.dhss.mo.gov/BT_Response/FinalPODWorkbookSep05.pdf. Accessed April 14, 2009.
- Pennsylvania Department of Health. Pennsylvania influenza pandemic response plan (IPRP). Attachment H: points of dispensing (PODs) template plan. 2005. Available from: http://www.dsf.health.state.pa.us/health/lib/health/pandemic/AttH_PODTemplatePlan.pdf. Accessed March 2, 2009.
- Talbert T. A point of dispensing primer. 2005. Available from: http://www.merginet.com/operations/homeland/PointofDispensing.cfm. Accessed March 3, 2009.
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- Siegel JD, Rhinehart E, Jackson M, Chiarello L, and the Healthcare Infection Control Practices Advisory Committee. Guideline for isolation precautions: preventing transmission of infectious agents in healthcare settings 2007. Available from: http://www.cdc.gov/ncidod/dhqp/pdf/guidelines/Isolation2007.pdf. Accessed July 3, 2007.
- Federal Emergency Management Agency. IS-26. Guide to points of distribution. 2008. Available from: http://training.fema.gov. Accessed April 14, 2009.
- US Department of Agriculture. Food Safety and Inspection Service. Handling food safely. 2006. Available from: http://www.fsis.usda.gov/fact_sheets/Basics_for_Handling_Food_Safely/index.asp. Accessed April 14, 2009.
- US Department of Agriculture Food Safety and Inspection Service. Safe food handling: basics for handling food safely. 2006. Available from: http://www.fsis.usda.gov/PDF/Basics_for_Safe_Food_Handling.pdf. Accessed April 14, 2009.
- . Guidelines for environmental infection control in health-care facilities: recommendations of CDC and the Healthcare Infection Control Practices Advisory Committee (HICPAC). 2003. Morb Mort Wkly Rep. 2003;52:1–43
- Centers for Disease Control and Prevention. Mass antibiotic dispensing: using public information to enhance POD flow. 2005. A Web cast. Available from: http://www2a.cdc.gov/phtn/antibiotic4/. Accessed April 14, 2009.
Conflicts of interest: None to report.
PII: S0196-6553(09)00749-4
doi: 10.1016/j.ajic.2009.09.001
© 2009 Association for Professionals in Infection Control and Epidemiology, Inc. Published by Elsevier Inc All rights reserved.
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AJIC: American Journal of Infection Control
Volume 37, Issue 9
, Pages 695-702
, November 2009
